Elk medallions are thick and round, superbly tender and the perfect size and shape for when you want a more sophisticated presentation. Similar to the Filet Mignon cut, these sweet little elk medallion steaks are ready for a quick grill, pan-fry or sauté, no long cooking or marinade required. You’ll love the rich and intense red meat with its beautiful sweet and fine texture. We source our Wapiti X and Cervena Wapiti X Elk from family-owned farms in New Zealand. The animals are always naturally raised and never given hormones, antibiotics or steroids, and they’re allowed to roam freely to feed on fertile pastures.
- flash frozen
- 1lb Packs, 4 pieces per pack
- 2 year shelf life
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