Coffee And Chocolate Is The Perfect Taste Combination! We Add Just Enough Coarsely Ground, Lightly Roasted Beans To Give You A Satisfying Coffee Crunch While Still Retaining The Unique Flavors Of The Chocolate. We Source Our Beans From Recreo Coffee And Roasterie In West Roxbury, Where Husband And Wife Team Hector And Miriam Morales Import Beans Directly From Their Family Farm In Jinotega, Nicaragua. As With All Of Our Chocolate These Bars Are Made By Hand In Small Batches Here At Our New England Farm. We're Also One Of The Only Chocolate Makers In The Country To Fresh Press Out Own Cocoa Butter - This Means Our Bars Hav An Exceptionally Smooth Texture And Incredibly Intense Flavor. Discover The True Taste Of Cacao Today!