Since 2004, Dolci Sapori Dell'Etna, a family owned company, has been cultivating and transforming pistachio,almonds and hazelnuts into pastries, creams and pestos with passion and strong determination. The company is located in Bronte at the foothills of Mt.Etna, the land of the best pistachio in the world.

This pistachio pesto is made with high quality and simple ingredients.

How to use
Ideal for pasta preparations, this pistachio pesto will allow you to savor the aromas and flavors of Sicily.

Pasta or gnocchi sauce: Always so delicious!
Dipper for fresh veggies or bread: Perfect as an appetizer or snack.
Mixed into mashed potatoes: Leave out some of the butter and mix in some pesto instead!
Salad dressing: Just add in some extra oil or water to thin it out, then toss with your fave salad.
Pizza or crostini sauce: So simple and flavorful.
Soup garnish: Perfect with so many Italian soups.

Ingredients:Pistachio (60%),sunflower oil,salt, pepper,nutmeg and dietary fiber.

Product of Italy