Tremella Mushroom

Tremella, a tropical mushroom also known as the "snow fungus", has been used in China for centuries to promote lasting beauty. Tremella is thought to prevent signs of aging such as wrinkles, and even repair damaged skin. It is also a rich source of dietary fiber and polysaccharides which help protect your long-term health.*

Tulsi

Tulsi, The Queen of Herbs, as it is called in India, is also known as Holy Basil because the plant has been revered as the embodiment of the Hindu Goddess, Tulsi, for over 5,000 years. Ayurvedic medicine and scientific studies have shown that Tulsi protects our health by helping our bodies adapt to stress, relieving fatigue without any stimulants, increasing endurance, lowering cortisol, and fighting free radicals.*

Chicory

Roasted organic chicory root, France’s favorite coffee alternative, imparts a smooth, non-acidic, full-bodied depth to Teeccino.

Chicory root contains the highest amount of inulin of any food. Inulin is the prebiotic soluble fiber that feeds your beneficial digestive flora, also called probiotics. Brewing chicory root in hot water naturally extracts its inulin.*

Carob

Organic carob pods harvested from a wild tree native to the Mediterranean, are lightly roasted to bring out their sweet, chocolatey flavor. A member of the legume family, the dark brown pods contain calcium and 24 antioxidants that help fight free radicals. Pinitol, a unique compound in carob pods, helps boost your energy naturally. Carob’s carbohydrates are bound in complex fiber for a low glycemic index that supports good digestion and regularity.*