If you have ever had a meal in a trendy, top-notch Italian restaurant in any of the 5 Continents, chances are that you were offered a Sperlari mint after your meal. This exquisite candy is made following Enea Sperlari's 1836 recipe using mint extracts from the Piedmont region and no artificial ingredients whatsoever.
- Sperlari's signature Candy is now available in a family size bag
- Sperlari Mint Candy is made following Enea Sperlari's original recipe dating back to 1836
- Only natural mint extracts are used for flavoring, no artificial coloring.
- The most recognized Italian candy, a staple of all top Italian restaurants around the world.
- Gluten-free