A LIQUID FORM OF ANCHOVY THAT MAY BE SUBSTITUTED FOR ANCHOVY FILLETS OR ANCHOVY PASTE IN ANY APPLICATION. THINK OF IT AS AN ITALIAN FISH SAUCE. ALTHOUGH CALLED A SYRUP, IT DOES NOT HAVE A SYRUPY CONSISTANCY...IT IS A THIN LIQUID.
- IASA
- Anchovy Syrup
- Anchovy Syrup Colatura di Alici di Cetara
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