Pairing, generically speaking, has to make with the main ingredient. In the case of Buffalo Butter on bread, per example, a white delicate like Falanghina del Beneventano or Falanghina di Roccamonfina.
- Buffalo Milk Butter
- Product of Italy
- Butterfat 83%
- Milk Type Water Buffalo
- Smoke Point 250–300°F 121–149°C
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