Dizzy Pig BBQ Raging River Rub, while designed for salmon, is really an all purpose rub that seems to have very few limits. Salmon/Pork/Poultry herb Seasoning with a hint of maple. Maple sugar, fresh ground black peppercorns, lemon peel, orange peel and a perfectly balanced array of herbs and spices will transform your salmon in ways you never imagined. The flavor is slightly sweet but complex with definite citrus notes.

2 -7.5 oz. shaker bottles

Good on salmon, poultry, pork, seafood, beef, mushrooms, potatoes, lamb, game, veal, and all veggies. good in the kitchen in chowders, stir fries, potato salad, roasted nuts, cole slaw, or whatever!