Shake-On BBQ: Just shake it on generously on both sides of meat right before grilling or baking. DO NOT RUB. The more you shake on the spicier it gets. Backyard Steak Shake: Excellent substitute for salt and pepper. Shake on both sides of meat before grilling.
- Shake-On BBQ - 15 different spices
- Backyard Steak Shake - 16 different spices
- Shake-On BBQ - Designed for slow cooking
- Backyard Steak Shake - Designed for 1 1/2" beef steak at high temperature cooking.
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