Spicewalla Holiday Spice Set 3 Pack | Pumpkin Pie Spice, Apple Pie Spice, Mulling Spices | Non-GMO, No MSG

Spicewalla Holiday Spice Set 3 Pack | Pumpkin Pie Spice, Apple Pie Spice, Mulling Spices | Non-GMO, No MSG

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Description

Pumpkin Spiced Pears

This recipe is super easy to make and very versatile! Dress it up with ice cream, creme fraiche, or whipped cream for a tasty and "healthy" dessert, or throw some granola on these pears for a decadent sweet and crunchy breakfast!

For this recipe you’ll need: 4 firm Bartlett pears, peeled and halved, 1 cup brown sugar, 1/2 cup water, 1/2 stick unsalted butter, 2 Tbsp Spicewalla Pumpkin Pie Spice, 1 tsp vanilla extract

1 Tbsp bourbon (optional)

Instructions: 1. Combine brown sugar, water, butter, Spicewalla Pumpkin Pie Spice, vanilla and bourbon, if using, in a large saute pan. Bring to a simmer over medium heat. 2. Add pears, cut side down and simmer for 10 minutes. 3. Cover pan and simmer for another 5 minutes or until pears are easily pierced with a fork or paring knife. 4. Remove pears from pan, continue to simmer brown sugar sauce until thickened, about 3 minutes. 5. Spoon sauce over pears before serving. Enjoy!

"When I opened my first restaurant, Chai Pani in 2009, I didn't have any professional kitchen experience and that was actually a blessing. I just did everything the way I knew from growing up in India. I didn't know any better than to not roast and grind my spices whole. And certain spices that I just had to have the right quantity of, I put the work into source, myself" - Meherwan Irani

Small Batch

At Spicewalla, we order whole spices directly from quality suppliers in small quantities, ensuring that your spices are not sitting in a warehouse going stale. As soon as we receive an order, we go to work roasting, grinding, and packing fresh that day.

Fresh

At our factory, we're roasting and grinding everything ourselves. Much like coffee, roasting whole spices and grinding them fresh brings out pungent flavors and aromas. You wouldn't buy pre-ground coffee, keep it on your shelf in a jar for three years, and then expect it to taste good, would you? Why do your spices deserve anything less?

Chef-Driven

Founded and run by talented chefs, it is the pursuit of superior flavor and taste that drives us. We carry that same taste-making approach when it comes to selecting our spices and creating our own delicious signature blends.

Flavour Inside and Out

Packed just as you might see them in India, our tins keep your spices fresh and your kitchen counter stylish. With a variety of collections with tins in eye-catching colors, you can have as much fun with your spices as we do.

  • Apple pie spices: blend of cinnamon, nutmeg, ginger, and cardamom. Pumpkin pie spices: cinnamon, nutmeg, ginger, allspice, mace & clove. Mulling spices: allspice, clove, cinnamon, orange peel, and star anise.
  • MADE FOR YOUR THANKSGIVING, CHRISTMAS, OR HOLIDAY DISHES - A 3-pack of pumpkin spice, apple pie spice, and mulling spices for wine or holiday lattes.
  • HIGH QUALITY & SIMPLE INGREDIENTS - Gluten free, NO MSG, Non GMO, Kosher, KETO & Paleo friendly, No artificial flavors.
  • FRESH SPICES IN SMALL BATCHES - Spices are produce that come from living plants and deserve great care. We order whole spices in small quantities to ensure they’re not sitting on shelves going stale. As soon as we receive an order, we go to work roasting, grinding and packing, to preserve freshness
  • CHEF-DRIVEN, GOURMET SPICE BLENDS - Founded by James Beard-nominated chef and restaurateur, Meherwan Irani, you’ll find Spicewalla’s unique, distinctive, and customized dried spice blends in award-winning chefs’ kitchens nationwide.


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