Size:4-pack
Regularly used by acclaimed chefs around the world, this balsamic vinegar is made using the of the highest Italian quality grapes, slowly aged in wooden casks. It is made in a protected geographic area among the rolling hills of Italian vineyards. Perfect for salads, in dressings, or as marinade.
- IGP Certified (Balsamic of Modena, Protected Geographical Indication)
- Slow aged in wooden casks
- Premium Italian, dark, concentrated, and intensely flavored balsamic vinegar
- Perfect with salads, roast vegetables, or marinades for meat or poultry