Quaker, Quick 1 Minute Whole Grain Oats, 42 Oz

Quaker, Quick 1 Minute Whole Grain Oats, 42 Oz

Sale: $4.49 $2.69
Save: 40% off
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  • Model: pwk3kk
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Estimated delivery: 3-5 business days.
Description

Product Description

Mornings, especially cold ones, get off to a healthy start with Quaker Quick 1-Minute Oats. The 100 percent whole grain oats are sodium-free, nutritious, and provide energy you need for the morning ahead. These Quaker oats cook in just 60 seconds , so you can have a healthy and filling breakfast choice on even the busiest morning. Dress up your oatmeal however you like, with fruit (fresh or dried), nuts, cinnamon, or simple brown sugar.

From the Manufacturer

Just because you don’t have time for a relaxing breakfast doesn’t mean you don’t deserve the tasty benefits of Quaker Oats. Quick Quaker Oats give you all the wholesome goodness of Quaker in just one minute. Try topping Quick Quaker Oats with fresh or dried fruits, nuts or cinnamon and enjoy the healthy benefits of a satisfying breakfast.

  1. Heart Health

    Oats contain a soluble fiber called beta-glucan. Beta-glucan doesn’t like cholesterol, but when part of a diet low in saturated fat and cholesterol, it loves a healthy heart.

  2. Digestion

    There are about 4 grams of fiber in a bowl of Old Fashioned Quaker Oats. Fiber from a diet rich in grains, fruits and vegetables helps keep things moving through your intestines and colon.

  3. Energy

    Oats are powerful whole grains. Whole grains break down to become energy that is absorbed slowly. And that’s good, because energy that’s absorbed slowly is energy that lasts. Go oats!

Blueberry Banana Overnight Oats

- 1/2 cup Quaker Oats

- 1/2 cup nonfat milk and 1 teaspoon vanilla

- 1/2 cup blueberries and 1/3 cup banana, sliced

Add Quaker Oats to your container of choice and pour in milk and vanilla. Add a layer of blueberries and banana slices. Place in fridge and enjoy in the morning or a few hours later.

Baked Oatmeal Cups

- 4 cups Quaker Oats

- 2 cups non-fat milk and 1 tbsp vanilla

- 1 tbsp honey and 1 egg plus 1 egg white, beaten

Heat oven to 350°F. Combine milk, vanilla, honey, egg and egg white; blend well. Add oats; stir to mix well. Divide mixture evenly among muffin cups. Bake 15 to 20 minutes.

  • Made from just ONE ingredient - 100% natural and whole grain oats
  • A healthy breakfast option ready in 60 seconds
  • Naturally sodium-free
  • Can be added as a healthy ingredient to a number of recipes
  • Try topping with fresh or dried fruits, nuts or cinnamon


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