50 Years of American-Made GoodnessOur famous Old Fashioned beef jerky was born 50 years ago in the back of a small roadside grocery store on the outskirts of Tillamook, Oregon. After years of hard work and sacrifice, Old Trapper had grown to become a favorite among local jerky lovers and connoisseurs nationwide, but the best was still yet to come. | Premium Jerky From Premium Cuts of Lean BeefOld Trapper only uses premium cuts of real steak that are naturally smoked to make a healthy, dried beef snack, which makes an excellent source of lean protein and low in carbs and sugar. It contains no saturated or trans-fat and is naturally low in cholesterol. At Old Trapper, the rich medley of high-quality ingredients directly translates into the best quality beef jerky. | Beef Jerky is the Best!Why are these women high-fiving? Well, I don't know for sure but it probably has something to do with that big ole' bag of jerky. You see, beef jerky is a low-fat, high-protein snack that provides the fuel humans need to stay active. Now, the answer seems obvious. And I think when you try a bag of our beef jerky for the first time, you'll be looking for someone to high five too. |