Shawhan Farms Dap’s Cajun Blackened Seasoning | Gluten Free | 3.5 Ounce Shaker Top Jar

Shawhan Farms Dap’s Cajun Blackened Seasoning | Gluten Free | 3.5 Ounce Shaker Top Jar

Sale: $3.13  $1.88
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  • Model: 8l9ssrl9
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Estimated delivery: 3-5 business days.
Description

Delicious spices, rubs, and seasoning blends that can easily be incorporated into any dish.

The Shawhan Farms buyers scour the world to sample and select only the finest ingredients. Then, in our test kitchens, teams of chefs work tirelessly to create blends that are unique and delicious.

Our goal is to provide our customers with superior quality spices and seasoning blends so that they can confidently create meals at home that rival those found in the finest restaurants.

Dap has formulated his zesty seasoning to make it perfect for use on chicken, fish, burgers, fries, or fried vegetables too.

Popular for its bold flavor, Dap’s Cajun Blackened Seasoning is a fragrant mixture of cayenne, paprika and herbs.

With its tangy, earthy flavor, it’s ideal to use in classic Cajun dishes such as jambalaya and gumbo.

Blackened Mahi Mahi

Popular for its bold flavor, Dap’s Cajun Blackened Seasoning is a fragrant mixture of cayenne, paprika and herbs. Adding a few tablespoons to fresh fillets, can really bring out true cajun flavoring.

1) Mix olive oil, juice of lemon, and seasoning blend in a bowl to make a thick paste.

2) Gently rub each fillet with the paste to coat.

3) Let fish stand at room temperature for 15 minutes.

4) In the meantime, pre-heat the barbecue to medium heat.

5) Once the barbecue is up to temp, spray the grill with non-stick cooking spray and place the fish on the grill.

6) Cook 3-4 minute on each side.

7) Serve immediately with your favorite veggies or side dish.

Ingredients:

  • 4 tbsp. Dap’s Cajun Blackened Seasoning
  • 4 Mahi Mahi fillets
  • 2 tbsp. olive oil
  • 1/2 lemon, juiced
  • Cooking spray
  • Gluten Free; Non-GMO; Kosher; Shaker / Spoon Top
  • An aromatic blend of spices and savory herbs
  • A zesty mixture of cayenne, paprika and herbs perfect for use on chicken, fish, burgers, fries, or fried vegetables too
  • The tangy earthy flavor is ideal for use in classic Cajun dishes such as jambalaya and gumbo
  • Shawhan Farms: Grounded in Quality


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