16 oz - Roasted Turkey StockWe love the convenience of these "glaces" - stocks made from great ingredients and ready to use!Turkey's rich flavor makes it a great one to use for soups, sauces and stuffings, either full-strength (it's reduced 20 times) or with water to make a stock. Its more assertive flavor makes a nice change from chicken, especially in the fall - a great complement to harvest favorites like squash, pumpkin and beans.Makes about 2 2/3 gallons of roasted turkey stock.Ingredients: Water, turkey stock, turkey fat, salt, modified food starch, poultry gelatin, turkey flavor, carrot stock, celery stock, onion stock, spices.