Tuna in the perfect size for lunch, dinner or a meal. We love the shape of the can for how it feels in the palm of your hand. And opening it reminds us of those romantic (fantasy or real) wicker basket picnics in a green field in the country of your choice! A pantry must! This is the authentic White Tuna, Bonita Del Norte, from the dense tuna banks in the waters off of the coast of the Basque Country.
- Beautiful large chunks of tuna fish.
- Tuna canned using the European canning method, packed in olive oil, and then aged for at least 3 months - delicious!
- Produced by the premiere name in seafood packing - Ortiz
- A pantry must! So much better than amaerican-packed tuna, because the Europeans know how to can right!
- This tuna is versatile and great with salad, pasta, or straight out of the can!
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