If you follow the soy sauce of roots and is said to reach the fish sauce. In Obama Wakasa is a treasure trove of marine products of the Sea of ??Japan, has been built fish sauce called "Hama soy sauce" from ancient times. "Sea urchin sauce" is sea urchin was plenty, luxurious fish sauce. The strong flavor that is full-bodied, taste of sea urchin are included plenty. Do not diluted, as it is, please use it as a sauce dressing. Of course, in Japanese cuisine, the source base of French cuisine, Please use to like seasoning of the seafood spaghetti. Repertoire of dishes will spread Gunto.
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