Blount Chicken and Uncured Sausage Gumbo Soup, 4 Pound -- 4 per case. 1. Place Bag In Rapidly Boiling Water Until Internal Temp Reaches 165 Degree Fahrenheit (approximately 20 Minutes Thawed Or 40 Minutes From Frozen). , 2. Carefully Remove Hot Bag From Boiling Water And Shake Bag Until Contents Are Mixed Thoroughly. Cauti