Pure Corn Starch can be used to thicken soups, sauces, gravy, pudding, pies, and more!
Our Corn Starch Is:
Food Grade
Restaurant Quality
Gluten-Free
All-Natural
Vegan
Has Twice the Thickening Powder than Flour: 1 tsp Corn Starch replaces 2 tsp Flour
How to Cook with Corn Starch:
To Thicken Hot Liquids: Mix corn starch with a little cold water then slowly stir into hot liquid. Boil for 1 minute, stirring constantly.
To Make Cake Flour: To make one cup, combine 3/4 Cup plus 2 tbsp. all-purpose flour with 2 tbsp. corn starch.
Ingredients:
Pure Corn Starch free from preservatives and fillers.
Allergy Information:
Free from Soy, Milk, Eggs, Peanuts, Tree Nuts, & MSG
Additional Information:
Always mix Corn Starch with a cold liquid before adding to hot liquids to prevent lumping.
For maximum thickening and clarity, bring a corn starch thickened mixture to a full boil.
At PURE, our Natural Kraft Paper Bags are an Earth-Conscious alternative that present a lesser burden on the environment than our competitor’s plastic bags.
100% Money Back Guarantee: We are confident that you'll love our products and stand behind every item with a 100% satisfaction guarantee. If you are not satisfied with your purchase, return the product for a full refund.
Made in the USA!
- Food grade, restaurant quality anti-caking agent; Aluminum-free
- Twice the thickening power of flour, 1 tsp of corn starch replaces 2 tsp of flour
- Non-GMO & Gluten-Free; Does not contain: MSG, soy, milk, eggs, peanuts & tree nuts
- Thickens soups, sauces, gravy, pudding, pies & more
- 100% Pure: Never any additives or fillers