GHIRARDELLI HERITAGE, SINCE 1852 In 1849, during the California Gold Rush, Italian-born Domingo Ghirardelli moved to America and opened a store in a mining camp. After discovering the miners were starved for luxuries and needed something to spend their gold dust on, he started stocking chocolate delicacies. In 1852, the enterprising immigrant founded a confectionery shop in San Francisco, which eventually became the modern-day Ghirardelli Chocolate Company. Today, Ghirardelli is America’s oldest continuously operating chocolate maker. Ghirardelli products are sold in grocery stores, foodservice and e-commerce and Ghirardelli also has its own chocolate and ice cream shops across the country. Ghirardelli continues to build on its rich tradition of quality products and innovation, from premium sauces, Hot Fudge, Sweet Ground Chocolate Powders and Vanilla Flavored Powder Base.
- Chips create signature texture and visual appeal in blended beverage applications
- Easy-to-use coffee-free base with broad appeal ranging from kids to adults
- Versatile mix that blends well with coffee, espresso, water and milk
- Great for creating hand-crafted frappés, chocolate smoothies, specialty frozen cocktails, and kid-friendly milkshakes
- Streamlines the beverage creation process with inclusion of premium Ghirardelli Chocolate Chips
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