Grape leaves make up a part of Mediterranean and Vietnamese cuisines. The leaves count towards your weekly recommended intake of dark green veggies - 2 cups for men or 1.5 cups for women, according to the U.S. Department of Agriculture. Grape leaves provide a rich source of essential nutrients.
✔ Gurme 212 is a reputable brand of EkoFood factory in Akhisar, Turkey; 90 km from Izmir city.
✔ Factory is specialized in conventional organic IQF oven semi dried, sun dried, char-grilled dehydrated vegetable / fruit production. High-tech machinery allows the products to be produced without any human touch with full machinery use in closed hygiene environment.
✔ Quality management of farming is also done by the company agricultural engineers. Raw products are purchased as per yearly contracts directly from producers (farmers).
✔ All necessary microbiological, physical and chemical testing of raw and final products are made by Eko Lab and third party institutes.
✔ First food production facility in Turkey powered 100% with Solar Energy
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