Make baking a piece of cake. We've reformulated our unbleached cake flour to be even better than before. Improved for better texture, our cake flour yields higher-rising, tender cakes with a fine, moist crumb. It's a baking essential you can rely on every time. Other national brands of cake flour use the chemical action of added bleach to produce cakes with an ultra-fine (almost crumbly) texture, and artificially white color. But our cake flour offers the benefits of unbleached flour with the performance characteristics needed for high-quality cakes. The result? A flour blend that produces a medium-fine texture cake, moist and flavorful, with absolutely no added chemicals. Comes with four easy recipe variations on the box, perfect for all level of bakers. 7% protein content. Certified kosher.
Flour this good doesn't happen by accident. It's the result of attention to detail, consistency in milling, and our desire to ensure that each and every one of you has the very best baking experience possible. Founded in 1790, King Arthur Flour is a 100% Employee-Owned Company and the nation’s premier baking resource, offering everything from top-quality baking products to inspiring recipes.
About King Arthur Baking Company
We're an employee-owned company, every one of us bakers at heart. Our mission is to inspire connections and community by spreading the joy of baking. Founded in 1790, we've been committed to providing the highest-quality flour and ingredients for over 225 years.
Signature Flours
Flour this good is the result of attention to detail, consistency in milling, and our desire to ensure that you have the very best baking experience possible, every time.
- Made from 100% American-grown wheat
- The choice of professional bakers
- The home baker's best friend
- Never bleached, never bromated
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Non-GMO Verified* We use only the purest ingredients, free from GMOs. That's food you can feel good about. *Certification ID #67706, issued 7/31/17 | Committed to Quality We lead the industry, resulting in consistent baking performance and superior taste, every time. | Carefully Sourced The best baking starts all the way back in the fields. We take pride in responsible sourcing and supporting sustainable agriculture to protect our planet. | Certified B Corp* As a founding B Corp member, we are committed to using the power of business as a force for social and environmental good. *Certification ID #67725, issued 11/30/17 |
The Ultimate Chewy Brownies
1. Preheat the oven to 325°F. Lightly grease a 9" x 9" pan.
2. Combine all the ingredients in a bowl and mix well.
3. Spread the batter in the pan.
4. Bake for 30 to 35 minutes, until a toothpick inserted into the center comes out with some moist crumbs clinging to it, but doesn't show any trace of raw batter.
5. Remove the pan from the oven and cool the brownies before cutting and serving.
Recipe Ingredients
- 3/4 cup baking cocoa
- 1/2 cup (8 tablespoons) butter, melted and cooled
- 1/4 cup vegetable oil
- 2 cups sugar
- 1/2 teaspoon salt
- 1 cup King Arthur Unbleached All-Purpose Flour
- 3 large eggs
- 1 teaspoon vanilla extract
- Contains 6 - 2 pound boxes
- For tender cakes with a fine, moist crumb
- Unbleached with absolutely no added chemicals. Milled from select 100% American wheat
- Comes with four easy recipe variations on the box
- King Arthur Flour is the country's oldest flour company and 100% Employee-Owned
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