Monte Nevado Iberico Ham Bellota (Shoulder) - Includes Ham Stand, Sharpener, and Knife - Min Weight 10 lbs - Jamon Iberico Pata Negra (Paleta) Spain - Great Family and Friends Gift

Monte Nevado Iberico Ham Bellota (Shoulder) - Includes Ham Stand, Sharpener, and Knife - Min Weight 10 lbs - Jamon Iberico Pata Negra (Paleta) Spain - Great Family and Friends Gift

Price: $399.00

  • Model: 91q6n94m
Free shipping & returns.
7-Day no reason to return.
Estimated delivery: 3-5 business days.
Description

You've invited some friends or family to dinner but after a long day you don't want to prepare anything long cooking that will take you hours. You just want to spend some memorable time with your close ones.

We got you covered!. Put your ham on the ham stand and start slicing some jamon iberico with your knife included. Pour some wine, add some bread and... voilá! Within minutes you'll have a great and tasty snack board, you can add some cheese and fruits if you want to.

So, get your ham today and share it with friends and family!.

Other hams you may also want to check...

  • ACORN-FED 100% PURE PATA NEGRA JAMON IBERICO FROM SPAIN: Feel and taste how the nutty, fruity, intense, and unique Iberico ham aromas and flavors from PURE BELLOTA Iberico pigs melt down in your mouth.
  • ENJOY WITH FRIENDS AND FAMILY: Carve some jamon iberico slices with your KNIFE SET (INCLUDED), put some cheese on a board, pour some Spanish wine, and get ready for an unforgettable homemade Spanish tapas lunch with FRIENDS and FAMILY. You can gift it to that Spanish food lover too.
  • IBERICO “THE FATTY PIG PAR EXCELLENCE": Iberico fat is the "white gold" thanks to which we age our hams for years so they develop their unique taste. Its main content is OLEIC ACID, which reduces harmful cholesterol. Very high-fat content is a determining characteristic of a top-quality ham
  • [GLUTEN-FREE, NO ALLERGENS, NO GMO]: We only used natural prime ingredients during the whole production process: pork meat and a pinch of Mediterranean salt. No additives added.
  • PATA NEGRA IBERIAN PIGS FREELY RAISED IN SPAIN: to get a reddish, marbled, tender, delicious, and juicy meat in our jamones ibericos we freely raise our pigs with more than 7.5 acres of land per pig. This Pork Shoulder Bellota is cured for an average of 2 years and a half.


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