100 Packets ( 5 Grams each ) of Red Star Premier Cuvee. The Red Star premier cuvee wine yeast performs very well for restarting stuck fermentations. Ideal for high quality sparkling wines processed with classic or Charmat method whose base wines are made up of Chardonnay, Pinot (Noir, Blanc and Gris).
- The fastest, cleanest and most neutral fermenter in our product range
- Able to ferment within a wide temperature range: 7 degree C - 35 degree C (45 degrees F - 95 degrees F)
- Yeast with a high tolerance to ethanol (till 18% vol) and free Sulphur dioxides