Flavor Name:Ground Cardamom
We search the world for spices and herbs of the highest quality. Then we craft and package them to deliver the most authentic and intense flavor possible. That's why home chefs who have a taste for flavor adventure and everyday cooks who just want better tasting meals fill their pantries with Spice Islands. Read more below about what makes Spice Islands so special. While many spices come from the fruit of plants, few have as fruity or enticing an aroma as cardamom. Cardamom seeds are found in an oval-shaped pod, the fruit of the plant, and are generally between a quarter of an inch and an inch long. They have a very strong flavor, with hints of lemon and floral. We source our Spice Islands cardamom from Guatemala and Honduras. Fun Fact: Cardamom use dates back to 4th century BC, when natives of India used it for medicinal purposes. It was also used by Romans as teeth cleaner and breath freshener. Our Ground Cardamom is only cardamom. Spice Islands spices and herbs don't contain added sugar, fillers or other ingredients so you get the most authentic flavor every time.
Premium Spices - The Spice Islands Difference
Spice Islands embraces the artisanship of the spice experience by taking extra steps to preserve the rich, authentic flavors found in the world’s herbs and spices. Our Bay Leaves are hand-picked in California. Our Garlic Powder is milled to the finest powder for maximum flavor. With Spice Islands, there is a story in every bottle.
Add Spice Islands Flavor to your Favorites
We search the world for spices and herbs of the highest quality. Then we craft and package them to deliver the most authentic and intense flavor possible. That’s why home chefs who have a taste for flavor adventure and everyday cooks who just want better tasting meals fill their pantries with Spice Islands. From black peppercorn and bay leaves to rosemary and Saigon cinnamon, Spice Islands has a full line of premium herbs, spices and seasonings to complement your favorite recipes.
Why Premium Spices?
At Spice Islands, we go to great lengths to ensure we provide only the best available ingredients. Take a look at all of the thought and care that goes into our black peppercorns. We select the coveted black peppercorns grown in Asia, where climate and soil combine to produce premium quality pepper berries prized for their provocative flavor and aroma. We finely grind whole peppercorns to provide a bold, full-bodied pepper that enhances a variety of foods. The world’s most popular and frequently traded spice, black pepper is prized for its hot, biting flavor and pungent aroma. We source our Spice Islands black peppercorns from Vietnam, India and Malaysia, where the climate and soil combine to produce premium-quality pepper berries. Once the berries are dried, they’re carefully cracked to create a bold, full-bodied pepper. With a finer texture, the pepper easily blends into food, making it ideal for cooking.
Inspiring Recipes for Aspiring Chefs
At Spice Islands, we search the world to bring you the most flavorful spices, herbs, extracts and seasoning blends.Experiment with flavors from around the world using our tasty and flavorful recipes available on our website. From beef pho with flank steak and Banh Mi style turkey tacos to blackened Cajun catfish and cardamom scented couscous, take a trip around the world right from your own kitchen.
- Cardamom seeds have a fruity, enticing aroma with hints of lemon
- Cardamom seeds are found in an oval-shaped pod, the fruit of the plant, and are generally between a quarter of an inch and an inch long
- Our spices and herbs don't contain added sugar, fillers or other ingredients
- You'll get the most authentic flavor every time
- Crafted and packaged to deliver the most intense flavor possible