Mustard Powder is produced by grinding the seed of the white mustard plant to a fine powder.Sharp, mildly spicy flavor and aroma. Golden yellow color. Fine-textured powder.

Ground: Add a tangy kick to salad dressings. Ideal for mayonnaise-based sauces, such as for potato salad. Combine with oil and vinegar as a marinade for pork. Use to flavor grilled meat and fish. Give a tangy boost to baked beans and barbecue sauces. Great base to create your own mustard.