Let's Do Organic Tapioca Granules Bundle. Includes Two 2 6oz Packages of Let's Do Organic Tapioca Granules and a Pudding Tapioca Recipe Card from BELLATAVO! All Natural, Gluten Free & Vegan! Tapioca is an ancient and versatile starch derived from the root of the cassava or yuca plant. Native to South America and the West Indies, tapioca was enjoyed by the Mayans, who were the first to harvest cassava. Lets Do Organic Tapioca Granules are crafted from the root of the tapioca plant, which is also known as cassava, manioc or yuca in the different regions it is grown and enjoyed. Native to South America and the West Indies, tapioca was enjoyed by the Mayans, who were early cultivators of this wonderful plant. A dietary staple throughout the tropics, tapioca is an important ingredient in numerous regional and ethnic cuisines. Since it is free of gluten and other common allergens, tapioca starch is especially prized by those with food sensitivities. Lets Do Organic Tapioca Granules are quick cooking and convenient for making delicious tapioca pudding. Try in place of ordinary starch to thicken custards, fruit pie fillings and more! These instant tapioca makes delicious tapioca pearls best served with pudding and many other desserts! Tapioca granules are used to make tapioca pudding and to thicken pie fillings!
- This listing is for Two (2) 6oz Packages of All Natural , Gluten Free an Certified Vegan Let's Do Organic Tapioca Granules and a Tapioca Pudding Recipe Card from BELLATAVO!
- Let’s Do Organic Tapioca Granules are crafted from the root of the tapioca plant, which is also known as cassava, manioc or yuca in the different regions it is grown and enjoyed. Native to South America and the West Indies, tapioca was enjoyed by the Mayans, who were early cultivators of this wonderful plant. A dietary staple throughout the tropics, tapioca is an important ingredient in numerous regional and ethnic cuisines.
- Tapioca is an ancient and versatile starch derived from the root of the cassava or yuca plant. Native to South America and the West Indies, tapioca was enjoyed by the Mayans, who were the first to harvest cassava.
- Let’s Do Organic Tapioca Granules are quick cooking and convenient for making delicious tapioca pudding. Try in place of ordinary starch to thicken custards, fruit pie fillings and more!
- Since it is free of gluten and other common allergens, tapioca starch is especially prized by those with food sensitivities.
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